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September 07, 2011 Interview with Bunky Cooks

Check out this interview with Mike Lata from Atlanta food blogger Gwen Praetsi of Bunky Cooks, and learn how to make his famous Sea Island Coddled Farm Egg from home.

http://www.bunkycooks.com/2011/09/chef-mike-lata-fig-charletson-sc-and-coddled-sea-island-farm-egg-with-stone-crab/